Events
Chenamos in Carrela - 2025
On May 17th at Macelleria Villanova Carni, the theme “Transforming our meats” will be explored: together with Tommaso Sussarello and Antioco Marras, there will be a particular focus on “Salsiccia villanovese” followed by tastings.
Media gallery
Description
Saturday, May 17
Macelleria Villanova Carni
-
Theme: “Transforming our meats”
➤ With Tommaso Sussarello and Antioco Marras
➤ Focus on “Salsiccia villanovese” and tastings.
